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Dec 21, 2024
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2021/2022 University Catalog [ARCHIVED CATALOG]
Food Studies Minor
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 Return to: Curricula by Department
(SIMS Code: 112950)
Courses in the minor may not be counted toward the major or another minor, but may be used to satisfy preparation for the major and general education requirements.
A minimum of six upper division units must be completed in residence at San Diego State University.
Additional prerequisites may be required for courses in the minor.
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Requirements
The minor in food studies consists of a minimum of 20 units to include:
Electives
Courses with relevant content may be substituted with the approval of the adviser.
Six units selected from core courses listed above if not taken for core credit, or:
Experiential Learning
Other courses, including study abroad, may also qualify if preapproved by adviser.
Three units, preapproved by adviser, selected from
Capstone
The submission of a capstone portfolio to adviser before the end of last semester.
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Return to: Curricula by Department
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