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Dec 14, 2025
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2025-2026 University Catalog
Food Studies Minor
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(Academic Plan Code: 112950MINS)
Courses in the minor may not be counted toward the major or another minor, but may be used to satisfy preparation for the major and general education requirements.
A minimum of six upper division units must be completed in residence at San Diego State University.
Additional prerequisites may be required for courses in the minor.
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Requirements
The minor in food studies consists of a minimum of 20 units to include: Preparation
Choose 2-3 units from: Electives
Courses with relevant content may be substituted with the approval of the adviser. 6 units selected from core courses listed above if not taken for core credit, or: Experiential Learning
Three units of experiential learning and the submission of a capstone portfolio to the undergraduate adviser. Other courses, including study abroad, may also qualify if preapproved by adviser. 3 units, preapproved by adviser, selected from: Note
*GEOG 340 is not open to students with credit in either GEOG 341 or GEOG 342 . Conversely, neither GEOG 341 nor GEOG 342 is open to students with credit in GEOG 340 . |
Return to: Curricula by Department
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