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Jan 14, 2025
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2021/2022 University Catalog [ARCHIVED CATALOG]
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NUTR 401 - Advanced Science of Food Units: 3
Prerequisite(s): NUTR 205 and BIOL 211 , BIOL 211L . Proof of completion of prerequisite(s) required: Copy of transcript.
Physical, chemical, nutritional, and functional properties and quality attributes of foods and food additives; food handling, changes and interactions of food components induced by processing and storage; food laws, regulations, legislation, and food safety issues. Formerly numbered Nutrition 301.
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