Apr 19, 2026  
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2024-2025 University Catalog [ARCHIVED CATALOG]

AAS 261 - Eating Asian America

Units: 3 GE - CSU D - Foundations of Learning - Social and Behavioral Sciences

Grading Method: LCR: Letter Grade with Cr/NC available. The grading default for the class will be letter grade, but students can opt to take it for Cr/NC

Explore the people, practices, and dishes that make up contemporary Asian American food. Determine the important role that food plays in maintaining Asian American communities, cultures, and identities. 

Formerly numbered ASIAN 361
Note: This course satisfies the ethnic studies [ES] requirement.