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May 31, 2026
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2023/2024 University Catalog [ARCHIVED CATALOG]
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HTM 696 - Special Topics in Hospitality and Tourism Management
Units: 1-3
Grading Method: LCR: Letter Grade with Cr/NC available. The grading default for the class will be letter grade, but students can opt to take it for Cr/NC
Prerequisite(s): Classified graduate standing.
Study in specific areas of hospitality and tourism management.
May be repeated with new content with the approval of graduate adviser.
Maximum Credits: 9
Note: See Class Schedule for specific content. Credit for 596 and 696 applicable to a master’s degree with approval of the graduate adviser.
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